Food on the interwebs

Hooray for work!  Fellow food-lover, Smithie, and sister of best friend's husband, Sarah Kanabay, has landed a gig with Saveur Magazine.  Here, she and Chris Onstad contribute their Portland culinary pleasures.  These two are also the founders of The Farmer General, a new food-inspired online journal that I wrote for (see earlier post: Behold the Power of Cheese Affinage) and that will go live... soon.  So goes the life of a burgeoning food writer, Sarah writes.  Congratulations on Saveur, I say!